Family Meat Pennsylvania Protection 
Animal Ethics
DECEMBER 31, 2011
He says he hunts out of a need to take responsibility for his family, who evidently live where the supermarkets offer no meat. He says meat tastes more precious when you’ve watched it die. It is only the prejudice of our species that justifies culling the deer population while protecting our own. MARIE BROWN Baldwin, N.Y.,
Animal Ethics
NOVEMBER 29, 2006
According to Dr. Spock: Most families have become more conscious about the fat content of meats, and many are choosing the lower-fat cuts. The healthiest diets of all, however, go a step further, and get their nutrients from beans, grains, vegetables, and fruits rather than from meats.
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