Animal Ethics
NOVEMBER 6, 2009
Rather than eating dogs, we all ought to eat exclusively small-farmed, free-range meat. The fury this meal caused my friends and family back in America motivated me to examine whether eating any animal was justified. In the name of moral consistency I became a vegetarian four years ago.
Animal Ethics
FEBRUARY 27, 2012
How does the health of a farmer’s family and community figure in when they are making the decision to continue industrialized production methods? The idea that eggs from free-range chickens are somehow morally superior to other eggs is, frankly, weird. But let’s not play psychiatrist with other animals’ minds.
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