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From Today's New York Times

Animal Ethics

To the Editor: Re “Officials Point to Swine Flu in New York” (front page, April 26): Dare we ask why this happening [sic]? As the world moves toward raising the majority of animals in the unnatural setting of factory farms, it is likely that more, and worse, such pathogens will arise.

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From Today's New York Times

Animal Ethics

Inhumane confinement, illegal anticompetitive practices and factory farming hurt animals, the environment, the consumer, the public health and the farmer.

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From Today's New York Times

Animal Ethics

His call for the end of factory farms (concentrated animal feeding operations) is courageous. Meat production may be cruel or inhumane, but it is not, literally, torturous. Better food creates better health. And yet our government is perversely encouraging food habits that negatively affect our health and our environment.

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From Today's New York Times

Animal Ethics

Though factory-style production worsens it, the root problem is animal use. Since using animals is cultural, not part of our biological nature or in any way necessary, animal use is by definition inhumane—unkind where we could as a society choose kind. It is inhumane to humans as well, E.

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From Today's New York Times

Animal Ethics

While this legislation would be an important step in transforming inhumane animal production, we must also call for change on the federal level, where the farm bill subsidizes this sector to the tune of billions of dollars. And thanks to federal corn and soybean subsidies, factory farms saved an estimated $3.9

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From Today's New York Times

Animal Ethics

The meat and dairy industries want to keep their operations away from the public’s discriminating eyes, but as groups like PETA and the Humane Society have shown us in their graphic and disturbing undercover investigations, factory farms are mechanized madness and slaughterhouses are torture chambers to these unfortunate and feeling beings.

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Hope for Hen Welfare

Critter News

Enactment of the bill will bring about the first federal law relating to the treatment of chickens used for food, the first federal law relating to the treatment of animals while on factory farms, and the first farmed animal protection legislation in more than 30 years.

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