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From Today's New York Times

Animal Ethics

Horses slaughtered in America today go not to feed the poor and the hungry but to satisfy the esoteric palates of wealthy diners in Europe and Japan. The issue is not whether slaughtering horses is un-American, but that it is inhumane and wholly unnecessary. Horse slaughter for meat export is just plain wrong.

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From Today's New York Times

Animal Ethics

To the Editor: As sponsors of the American Horse Slaughter Prevention Act , we take issue with Christa Weil’s views on the horsemeat industry ( Op-Ed , March 5). The horse slaughter industry in the United States has nothing to do with feeding hungry people and everything to do with animal cruelty.

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From Today's New York Times

Animal Ethics

Just days before Barbaro was humanely put down, the American Horse Slaughter Prevention Act was reintroduced in Congress. In an incredible juxtaposition to the fanfare of Barbaro, more than 100,000 horses were slaughtered last year in the United States and shipped to Europe and Japan for human consumption. 30, 2007

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A World on the Wing: The Global Odyssey of Migratory Birds–A Book Review

10,000 Birds

I was especially interested in “To Hide From God,” the chapter on songbird slaughter and protection in Cyprus. Has it really been 21 years (almost) from the publication of Jonathan Franzen’s New Yorker article, “ Emptying the Skies ,” six years since the documentary with the same name?

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The Passenger Pigeon & A Message From Martha: One Pigeon, Two Book Reviews

10,000 Birds

8) that could not possibly happen in Europe. I understand why he writes this; the speed at which billions of Passenger Pigeons disappeared is scary, far slower than the whittling down of bird numbers in Europe over centuries. Avery states that this is a “very American extinction” (p. journey, written up in diary format.

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