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J. J. C. Smart on the Moral Elite

Animal Ethics

This last implies of course an improvement in ethics, as opposed to morality, as I have defined it, unless we already understand 'Do as you would be done by' as applicable to whales, cattle, chickens, and so on, as it is to human beings. Perhaps in order to qualify for a moral elite one should become a heroic vegetarian like Peter Singer.

Morals 40
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From Today's Wall Street Journal

Animal Ethics

Beyond the environmental impacts of meat production there is a basic ethical issue involved. To suggest that eating one and not the other represents a conflict of ethics is preposterous. Rather than eating dogs, we all ought to eat exclusively small-farmed, free-range meat. We carnivores have to become more benevolent.

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From Today's New York Times

Animal Ethics

To the Editor: Re “ Egg Producers and Humane Society Urging Federal Standard on Hen Cages ” (Business Day, July 8): I’m a vegetarian who turned vegan after coming to terms with the fact that just because I was eating hormone-free, antibiotic-free, even free-range organic eggs didn’t mean that egg-producing hens were living a cruelty-free life.

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From Today's New York Times

Animal Ethics

April 9, 2009 To the Editor: In making the personal decision of where to place ourselves in our ethical relationship with animals, it is important to evaluate the reality of our words. In my 40s, I became a vegetarian because I was saving sick and injured birds, and I just couldn’t eat them and save them. Laura Frisk Encinitas, Calif.,