article thumbnail

From Today's New York Times

Animal Ethics

22): PETA is proud to see that its hard work behind the scenes with Bell & Evans and other companies to encourage implementation of this new, less cruel form of slaughter is finally coming to fruition. Tracy Reiman Executive Vice President People for the Ethical Treatment of Animals Los Angeles, Oct.

article thumbnail

On "EATING ANIMALS" by Jonathan Safran Foer

Animal Person

This should come as no surprise as he is on the board of Farm Forward -along with John Mackey and Bruce Friedrich-the latter of whom figures prominently in the book as does his employer, People for the Ethical Treatment of Animals.