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Animal Advocates' Successes Have Factory Farmers Running Scared

Animal Ethics

The column, which you can read here , is a call to arms to factory farmers to fight back against those individuals and organizations working to protect farm animals from the abuses inherent in factory farms. To learn more about Arizona's precedent-setting victory for farm animals, see here.

Factory 40
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From Today's New York Times

Animal Ethics

The meat and dairy industries want to keep their operations away from the public’s discriminating eyes, but as groups like PETA and the Humane Society have shown us in their graphic and disturbing undercover investigations, factory farms are mechanized madness and slaughterhouses are torture chambers to these unfortunate and feeling beings.

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Meat, Cancer, and the Cumulative Case for Ethical Vegetarianism

Animal Ethics

It is not in dispute that, in modern factory farms, animals are raised in massively overcrowded, unnatural warehouses. In addition, the animals are subjected to excruciating mutilations – including branding, dehorning, debeaking, tooth pulling, tail docking, and castration – all performed without anesthesia.

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From Today's New York Times

Animal Ethics

12): While this is a step in the right direction toward reducing the animal abuse inherent in all factory farming (from the chicken’s point of view), it’s still a long way from what nature intended. Though chickens can live for 5 to 11 years, after two years, they are hauled away to slaughter just like battery-caged hens.