article thumbnail

Meat, Cancer, and the Cumulative Case for Ethical Vegetarianism

Animal Ethics

Ethical vegetarianism is the thesis that killing and eating animals is morally wrong whenever equally nutritious plant-based alternatives are available. The case for ethical vegetarianism starts with several uncontroversial premises. It is not just a few outspoken animal rights fanatics who hold this view.

article thumbnail

From Today's New York Times

Animal Ethics

Animal agriculture is inherently inhumane. In my 40s, I became a vegetarian because I was saving sick and injured birds, and I just couldn’t eat them and save them. The debeaking of hens and other routine cruelties of egg production are seldom put before the public. Karen Davis Machipongo, Va.,

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Moral Vegetarianism, Part 8 of 13

Animal Ethics

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. Becoming a vegetarian is not merely a symbolic gesture. First, it is dubious that becoming a vegetarian would have much effect on present practice. Vegetarianism is not obviously the best strategy, and its worth would have to be shown.

article thumbnail

Prima Facie vs. Ultima Facie Wrongness

Animal Ethics

In his fresh and candid first post (available here ), Jonathan admitted that he is struggling with the issue of ethical vegetarianism. And it certainly doesn't follow that it is permissible to eat meat that comes from animals who were forced to endure horribly inhumane factory farm conditions and who were then slaughtered inhumanely.