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Moral Vegetarianism, Part 1 of 13

Animal Ethics

A third of a century ago, when the modern animal-liberation movement was in its infancy, Martin published an essay entitled “A Critique of Moral Vegetarianism,” Reason Papers (fall 1976): 13-43. I suspect that many readers of this blog are Christians but not vegetarians. At no point will we speculate about Martin’s motives.

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Henry S. Salt (1851-1939) on Beefy Morals

Animal Ethics

Nor is it only among schoolboys that over-eating is rampant, for the tables of the wealthy are everywhere loaded with flesh-meat, and the example thus set is naturally followed, first in the servants' hall, and then, as far as may be, in the homes of the working classes. A nice moral bond of union, truly, between colonies and motherland!

Morals 40
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Henry S. Salt (1851-1939) on the Degradation of the Butcher

Animal Ethics

But this question of Butchery is not merely one of kindness or unkindness to animals, for by the very facts of the case it is a human question of no slight importance, affecting as it does the social and moral welfare of those more immediately concerned in it.

Butcher 40
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Deconstructing Slate's "Pepper" Series

Animal Person

The tiresome Hitler was a well-known vegetarian comment is included in this segment, but I found it irksome long before that. I think he also doesn't know that not all of us think that chasing down Class B dealers is as important as working to shut down animal experimentation and create more alternatives.

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Vegetarianism and IQ

Animal Ethics

According to this study published today in the British Journal of Medicine , "Higher IQ at age 10 years was associated with an increased likelihood of being vegetarian at age 30." The study itself doesn't explain why individuals with higher IQs are more likely to be vegetarians as adults, but Catharine L.

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Prima Facie vs. Ultima Facie Wrongness

Animal Ethics

In his fresh and candid first post (available here ), Jonathan admitted that he is struggling with the issue of ethical vegetarianism. He thinks that the treatment of animals in factory farms is morally unjustifiable, and yet, he continues to support those practices financially by purchasing and eating meat and animal products.