Animal Ethics
NOVEMBER 3, 2009
Niman gives us is to pay attention to the source of meat products and what our mothers always told us: clean your plate. What would the cost of a hamburger at Burger King or McDonald’s be if the meat were to come from Ms. Birds need only a fraction of the food that cattle do to gain a pound of meat. The best advice Ms.
Animal Ethics
SEPTEMBER 30, 2009
It is argued that beef cattle and hogs are protein factories in reserve. In order to produce one pound of beef, cattle eat approximately sixteen pounds of grain; and in order to produce six pounds of pork or ham, hogs eat approximately six pounds of grain. The proponent of the argument wants to stop replacing them when they die.
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