From Today's New York Times
Animal Ethics
FEBRUARY 25, 2008
And as the slaughtering of animals is not high tech, certainly no trade secrets would be at risk with the imposition of cameras. Back in the olden days of the family farm we never knew about the occurrence of food-related illness because we did not have a way of tracking it. Peters Paso Robles, Calif., Jonathan Spitz Westfield, N.J.,
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