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On Surreal Lobster Advocacy

Animal Person

My self-appointed job in this blog is to think critically about how our human lives intersect with those of sentient nonhumans, in action and thought. The final sentence of the article is: " It's no different than a lobster tank in a restaurant," said Palm Beach Ale House owner Jay Starr. What do you think of this campaign?

Advocacy 100
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From Today's New York Times

Animal Ethics

To the Editor: Re “ Humanity Even for Nonhumans ,” by Nicholas D. Kristof (column, April 9): Thank you for this inspiring and enlightening article. Animals raised for food suffer miserably. Would we say these people were slaughtered in a “people friendly” manner? Laura Frisk Encinitas, Calif., I was 4 or 5, and I cringed.

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From Today's New York Times

Animal Ethics

Farm animals also benefit from the humane farming movement, even if the animal welfare changes it effects are not all that we should hope and work for. Go vegan, go vegetarian, go humane or just eat less meat. To the Editor: Soon after I read Gary Steiner’s article, my wife asked me to kill a spider, which I did.

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From Today's New York Times

Animal Ethics

1, 2009 To the Editor: As an ethics instructor who aims to inspire my students to think about the connections between their values and daily practices, I found Nicolette Hahn Niman’s article disappointing. Can anyone in good conscience be complicit with the unnecessary suffering and slaughter of another sentient being?

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Forget About Equal, How About Alive

Animal Person

what if those were human babies? The article, by the way, touts the technological advancement that allows the sperm of dairy bulls to be "sexed," thereby allowing dairy farmers to choose to "produce" more females, who are more valuable to them. (See the entire slide show, Happy Cows: Behind the Myth, here.). And the day-old calves.

Cows 100