Critter News

APRIL 13, 2009

How many people know this about the Animal Welfare Act? No wonder there is so much "farm" animal abuse out there. The only cool thing is that Gene Bauer's views on the meat industry are so similar to those expressed on this blog a few weeks ago. Most animals in the U.S. This is really interesting.

Animal Welfare Act 100

Animal Welfare Act Animal Welfare Farm Animal Farmed Animals 100

Critter News

SEPTEMBER 8, 2009

Brown, a case in which the meat industry is attempting to invalidate a California law designed to reduce animal suffering and protect public safety. The industry sued California, arguing that Section 599f is preempted by the Federal Meat Inspection Act.

Animal Legal Defense Fund 100

Animal Legal Defense Fund Meat Humane Society Of The United States Factory Farm 100

Critter News

APRIL 1, 2009

He asked whether cows, chickens, sheep and some of the other animals that we eat are usually treated and killed in a humane manner. The meat industry will say yes, of course, all animals are treated and killed humanely. In other words, the proverbial happy farm animal. Factory animals are voiceless victims.

Farm Animal 100

Farm Animal Farmed Animals Farming Factory Farm 100

Animal Person

MARCH 30, 2009

Responsible Policies for Animals Members & Friends! Today, March 30th, at 3:00 East Coast time, Susan Soltero of Puerto Rico will interview me live on the air at WALO Radio about Responsible Policies for Animals' 10,000 Years Is Enough campaign to get our universities out of the meat industry!

Puerto Rico 100

Puerto Rico Responsible Policies Meat Industry Humane Treatment 100

Animal Ethics

APRIL 29, 2009

While its exact origin is still unclear, this pathogen, and many others (like avian influenza), originated from animals being raised or eaten for food. As the world moves toward raising the majority of animals in the unnatural setting of factory farms, it is likely that more, and worse, such pathogens will arise.

New York Times 40

New York Times New York Swine Flu San Francisco 40

Animal Ethics

JANUARY 30, 2008

To the Editor: Re “ Rethinking the Meat-Guzzler ” (Week in Review, Jan. 27): Mark Bittman answered my prayers by writing an article exposing how the meat industry contributes to global warming, world hunger and other issues plaguing our world. Meat is an excellent source of food and far higher quality than just plants.

New York Times 40

New York Times New York Meat Industry Meat 40