Animal Ethics

DECEMBER 31, 2011

26), Seamus McGraw says he has a responsibility to kill deer because there are too many. He has volunteered to kill a deer cruelly, ineptly and with an outdated weapon that causes additional suffering to the deer. I’m tired of hearing people who enjoy killing justify it with specious moral platitudes. Animals suffer when killed.

New York Times 40

New York Times New York Mountain Lions Deer 40

Animal Ethics

NOVEMBER 6, 2009

Beyond the environmental impacts of meat production there is a basic ethical issue involved. So here is an even more modest proposal than roasting Fido: Try eating only what animals you are willing to kill with your own hands. Steve Heilig San Francisco Mr. Foer stop writing about food and stick to the stories.

Los Angeles 40

Los Angeles San Francisco Factory Farm Factory Farming 40

Animal Ethics

FEBRUARY 27, 2012

He doesn’t recognize the public health and ecological harms caused by industrial food animal production methods, including increased antibiotic resistance, polluted drinking water, huge fish kills and impaired air quality leading to respiratory illness.

New York Times 40

New York Times New York Gestation Crates Gestation 40

Animal Ethics

APRIL 3, 2007

I just wanted to share it with you: I was at a book signing recently for my book ( All Creatures of Our God and King: What God's Word Says About Animals ) and I was approached by a man who asked me the following question: "Why would anyone want to write a book about what the Bible says about animals?

Lamb 40

Lamb Goats Humane Animal 40

Animal Ethics

JULY 15, 2009

According to Stephanie Woodard's column in Prevention published today, the CDC reports that "certain types of MRSA infections kill 18,000 Americans per year—more than die from AIDS." Meanwhile, protect yourself and your family from such germs by refusing to purchase or consume any meat produced on factory farms.

Vegetarian 40

Vegetarian Factory Farm Factory Farming Factory 40

Animal Ethics

FEBRUARY 15, 2009

Second, it might be argued that although it is wrong to kill microorganisms, it is not obvious that eating them kills them. Neither is it obvious, however, that eating microorganisms does not kill them. Let us suppose that some microorganisms that are eaten are killed, e.g., by the digestive workings of the body.

Morals 40

Morals Vegetarian Meat Killing 40

Animal Ethics

FEBRUARY 25, 2008

Yet not mentioned is a simple step that will go a long way toward ensuring compliance with our already lax slaughterhouse requirements: Place video cameras throughout the kill process. Back in the olden days of the family farm we never knew about the occurrence of food-related illness because we did not have a way of tracking it.

New York Times 40

New York Times New York 2008 Factory Farm 40