From Today's New York Times
Animal Ethics
FEBRUARY 25, 2008
21, 2008 To the Editor: You rightly capture the magnitude of the problem of ensuring safe food products. if they see a mistreated dog, and shudder to see a wounded deer in the road. Back in the olden days of the family farm we never knew about the occurrence of food-related illness because we did not have a way of tracking it.
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