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Jan Narveson on Moral Vegetarianism

Animal Ethics

And the other is taking up vegetarianism. Utilitarians persuaded of the leading premise here should, I think, be willing to pay the higher prices, and to plump for protections of animals of the kind in question. But what about the vegetarian alternative? In present circumstances, the following would seem to be indicated.

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Moral Vegetarianism, Part 9 of 13

Animal Ethics

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. So, even if animals are killed painlessly and raised for food in humane ways, it is wrong to kill them. An argument of this type is in fact implicit in Benn’s position, and I will consider it presently.

Morals 40
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R. G. Frey on Feeling and Principle

Animal Ethics

In other words, we become vegetarians, not through any decision of principle, but through being unable to bring ourselves to continue to dine upon the flesh of animals. In order to protect himself, therefore, he is not likely to rest his case upon (an appeal to) the state and intensities of our feelings.

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From Today's New York Times

Animal Ethics

22): Mr. Steiner might feel less lonely as an ethical vegan—he says he has just five vegan friends—if he recognized that he has allies in mere vegetarians (like me), ethical omnivores and even carnivores. Go vegan, go vegetarian, go humane or just eat less meat. How far do we go in protecting them? Jean Kazez Dallas, Nov.

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Prima Facie vs. Ultima Facie Wrongness

Animal Ethics

In his fresh and candid first post (available here ), Jonathan admitted that he is struggling with the issue of ethical vegetarianism. Since it would not be wrong to eat the flesh of animals raised in that manner, eating meat is not morally wrong! [As Over 95% of all animals raised for food in the U.S. Running time: 12 Minutes.