10,000 Birds

SEPTEMBER 1, 2015

Mentioning New Jersey often raises a snicker or a run down of all the drama and negative stereotypes that swirl around the Garden State, most of which are typified by the MTV hit show, “Jersey Shore.” Unlike many other songbirds, these goldfinches subsist entirely on a vegetarian, seed-based diet.

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Animal Ethics

JANUARY 21, 2009

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. SOME PROBLEMS OF MORAL VEGETARIANISM With respect to traditional moral vegetarianism some problems immediately come to the fore. Who Should Not Eat Meat, or What Does a Vegetarian Feed His Dog? Not necessarily.

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Animal Ethics

JUNE 17, 2008

And the other is taking up vegetarianism. Utilitarians persuaded of the leading premise here should, I think, be willing to pay the higher prices, and to plump for protections of animals of the kind in question. But what about the vegetarian alternative? by which animal diets exceed vegetable diets for us.

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Animal Ethics

JULY 7, 2009

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. So, even if animals are killed painlessly and raised for food in humane ways, it is wrong to kill them. KBJ: There are two types of rights: autonomy rights, which protect autonomy, and welfare rights, which protect interests.

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Animal Ethics

JULY 15, 2009

Factory farms are concentrated animal feeding operations (CAFOs) where animals are raised intensively and permanently confined in warehouses and sheds. Ninety-seven percent of all poultry are raised in sheds containing over 100,000 birds, and hog facilities routinely house thousands of hogs in the same building.

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Animal Ethics

JANUARY 20, 2008

Ethical vegetarianism is the thesis that killing and eating animals is morally wrong whenever equally nutritious plant-based alternatives are available. The case for ethical vegetarianism starts with several uncontroversial premises. Premise (4) is widely acknowledged. Trivial or insignificant reasons won’t do.

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Animal Person

DECEMBER 27, 2009

" That's Why We Don't Eat Animals: A Book About Vegans, Vegetarians, and All Living Things ," written and illustrated by Ruby Roth, has gorgeous and haunting illustrations. It is true that the vast majority of animals raised for their parts are factory farmed. Because if there's one of those places, can we eat those animals?"

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