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On the Banning of Eating Cats and Dogs in China

Animal Person

It's just another excuse people have concocted because they like the taste of cow/pig/chicken/fish flesh. Why choose enslavement, rape, domination and slaughter? Yes, it is hypocritical (speciesism), but who said that we either protect humans or animals? All they do thereafter is replace cows with chickens and pigs and fish.

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From Today's New York Times

Animal Ethics

In the United States pork industry, the vast majority of the more than 100 million pigs raised each year are housed in climate-controlled buildings that protect them from the elements, illness and disease and that allow for individual care. As for the environment, the pork industry prides itself on being a zero-discharge industry.

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Animal Advocates' Successes Have Factory Farmers Running Scared

Animal Ethics

The column, which you can read here , is a call to arms to factory farmers to fight back against those individuals and organizations working to protect farm animals from the abuses inherent in factory farms. September 7, 2006, a bill banning the slaughter of horses for human consumption( H.R. 503 ) was approved in the U.S.

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From Today's New York Times

Animal Ethics

And as the slaughtering of animals is not high tech, certainly no trade secrets would be at risk with the imposition of cameras. The federal government needs to recommit itself to putting boots on the ground in America and elsewhere to inspect and protect our food supply. Peters Paso Robles, Calif., Thomas Richard Concord, N.H.,