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Moral Vegetarianism, Part 4 of 13

Animal Ethics

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. For example, if one could pick up shed animal legs in a pasture in which animals roam freely among their own kind, there might be no moral objection to eating the legs. They suggest that any simple moral vegetarianism is impossible.

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From Today's New York Times

Animal Ethics

If the goal is not moral perfection for ourselves, but the maximum benefit for animals, half-measures ought to be encouraged and appreciated. Cows, domestic sheep, chickens and many others would not survive if they were not raised for human consumption, protected from malnutrition, disease and predators. Wolves eat sheep.

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Henry S. Salt (1851-1939) on Consistency

Animal Ethics

That depends on whether there are morally relevant differences between chickens and fish on the one hand and cows, pigs, and sheep on the other. (I Surely that counts for something, morally. Does that mean he was not expressing profound moral truths? Human beings are, and always will be, imperfect, morally and otherwise.

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Moral Vegetarianism, Part 3 of 13

Animal Ethics

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. Most moral vegetarians list fish and fowl as animals one should not eat. The ability to feel pain is not an obviously plausible way of morally distinguishing microorganisms from other organisms. What Meat Should Not Be Eaten?

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