Animal Person
JUNE 6, 2009
He recently wrote me: We are an abolitionist group and our approach is "Educate, Investigate & Liberate". We are currently doing an investigation on pig farms in Spain, including intensive and extensive/free-range farms (tho extensive ones are scarce since intensive ones are the majority in the industry). Thanks a lot.
Critter News
APRIL 1, 2009
The meat industry will say yes, of course, all animals are treated and killed humanely. For some people, it is inhumane to eat meat in any situation, no matter how well the animal is treated prior to and during slaughter. You are not processing their wellbeing, but their carcasses for meat. Here is my opinion.
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Animal Ethics
MARCH 15, 2008
If Mr. Nocera actually had such clairvoyant powers over the meat-packing industry, why didn’t he put them to use last autumn and blow the whistle on the Westland/Hallmark slaughter plant? He would have saved us the necessity of sending an undercover investigator to film the shocking mistreatment of animals. Oh, really?
Animal Ethics
JANUARY 10, 2010
It, too, traced, with a great deal of investigative reporting, the journey fat trimmings take through the meatpacking industry. The United States Department of Agriculture has been broken for a long time, and it is clear that it cannot protect the American public from illness and death from contaminated meat products.
Animal Ethics
APRIL 16, 2009
The meat and dairy industries want to keep their operations away from the public’s discriminating eyes, but as groups like PETA and the Humane Society have shown us in their graphic and disturbing undercover investigations, factory farms are mechanized madness and slaughterhouses are torture chambers to these unfortunate and feeling beings.
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