From Today's New York Times
Animal Ethics
JANUARY 30, 2008
To the Editor: Re “ Rethinking the Meat-Guzzler ” (Week in Review, Jan. 27): Mark Bittman answered my prayers by writing an article exposing how the meat industry contributes to global warming, world hunger and other issues plaguing our world. We have become the pigs, and we are paying the price with our health.
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