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Steps Towards Ending Factory Farming?

Critter News

Last week there was a slew of articles about the agreement in Ohio between the farm industry and animal welfare activists to expand cage sizes for calves (veal), hens and pigs. This New York Times article argues that it could lead to other states following suit.

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More Clarity About Family Farms

Animal Person

In " Move to Limit 'Factor Farms' Gains Momentum " in today's New York Times , we learn that farmers in Ohio have agreed to phase out gestation crates within 15 years and veal crates by 2017. Irv Bell's farm is a family farm. It's also a factory farm. And all of those are implicit in "farm."

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"Change of Heart": New Book about Animal Activism

Critter News

And why do so many people say the oppose the cruel practices of factory farming, yet still eat meat, eggs and dairy products? Rory Freedman, co-author of the New York Times bestseller Skinny Bitch, proclaims “If you want to create a better world, read this book!” Tags: advocacy.

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On "Knockout Animals"

Animal Person

Today's New York Times gives us Adam Shriver's Op-Ed " Not Grass-Fed, But at Least Pain-Free ," which presents its dilemma at the end: If we cannot avoid factory farms altogether, the least we can do is eliminate the unpleasantness of pain in the animals that must live and die on them. It's a choice.

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On Food for the Soul

Animal Person

The New York Times ' Nicholas D. In " Food for the Soul ," Kristof once again yearns for the farm of his childhood which, for him, had "soul." What that means is that it wasn't a factory-farm operation. Essentially, industrialized farming=soulless, small family farm=soulful. I'm on my way.