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Preparing for the Onslaught

Animal Person

My husband has two friends (a male/female couple) who are transitioning from vegetarian to vegan and I also have two friends (both women) who are transitioning from omnivore and all are dreading Thanksgiving. The conversations with family and friends have already begun about "Turkey Day." I'd rather make my point and end things.

Vegan 100
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From Today's New York Times

Animal Ethics

22): Mr. Steiner might feel less lonely as an ethical vegan—he says he has just five vegan friends—if he recognized that he has allies in mere vegetarians (like me), ethical omnivores and even carnivores. Go vegan, go vegetarian, go humane or just eat less meat. 22, 2009 To the Editor: I am an ethical vegan.

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Prima Facie vs. Ultima Facie Wrongness

Animal Ethics

Jonathan Hubbell, a philosophy major at the University of Texas at Arlington, is the newest member of the Animal Ethics blog, and once again, I would like to welcome him aboard. In his fresh and candid first post (available here ), Jonathan admitted that he is struggling with the issue of ethical vegetarianism.

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From Today's New York Times

Animal Ethics

The number of chickens, turkeys, pigs, cattle and other animals raised and slaughtered in the United States has been growing steadily for decades. A shift toward more vegetarian options would indeed benefit us all. Lerner Woodside, Calif., In 1950, each American consumed, on average, 144 pounds of animal flesh a year.