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J. Baird Callicott on Factory Farms

Animal Ethics

Meat, however, purchased at the supermarket, externally packaged and internally laced with petrochemicals, fattened in feed lots, slaughtered impersonally, and, in general, mechanically processed from artificial insemination to microwave roaster, is an affront not only to physical metabolism and bodily health but to conscience as well.

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On Compassionate Carnivores and Betrayal

Animal Person

There's no "compassion" in the process. No factory farms, no large-scale operations where animals are crammed together under a roof, never to see the light of day. Yes, I do think it's better to have lived a comfortable life and then be slaughtered than to have been tortured the entire time and then be slaughtered.

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On "EATING ANIMALS" by Jonathan Safran Foer

Animal Person

The good news is that if you know someone who needs to be schooled on all of the sordid details of factory farming, and appreciates good writing, this is a great book. And what follows, as you might imagine, is his support of "ethical meat" (for those who insist on eating animals). Tags: Activism Books Ethics Language.

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On Going Vegan

Animal Person

The discussion about the environment usually originates in the massive problems created by the factory farming of sentient nonhumans. The arguments against factory farming, which most recently were articulated by Jonathan Safran Foer (who has caused quite a stir in the mainstream), are legion. You are choosing violence.

Vegan 100
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A Look at Humane Farming

Animal Ethics

The film Partitions (running time: 14 min) by Audrey Kali gives an intimate glimpse of the ethical struggles that five small-scale meat farmers face when their animals are slaughtered. In this film, we see farmers interacting with the animals they will eventually transform into food (chickens, pigs and cattle).

Farming 40
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Moral Vegetarianism, Part 6 of 13

Animal Ethics

The Argument from Glass-Walled Slaughter Houses Mel Morse, former president of the Humane Society of the United States, once remarked: “If every one of our slaughter houses were constructed of glass this would be a nation of vegetarians.” The general premises about natural reactions do not yield ethical conclusions.

Morals 40
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Meat, Cancer, and the Cumulative Case for Ethical Vegetarianism

Animal Ethics

Ethical vegetarianism is the thesis that killing and eating animals is morally wrong whenever equally nutritious plant-based alternatives are available. The case for ethical vegetarianism starts with several uncontroversial premises. Premise (4) is widely acknowledged. Running time: 12 Minutes. The answer, according to the ADA, is “No.”