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More Clarity About Family Farms

Animal Person

In " Move to Limit 'Factor Farms' Gains Momentum " in today's New York Times , we learn that farmers in Ohio have agreed to phase out gestation crates within 15 years and veal crates by 2017. This adds another layer to yesterday's discussion about family. Irv Bell's farm is a family farm.

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On "Knockout Animals"

Animal Person

Today's New York Times gives us Adam Shriver's Op-Ed " Not Grass-Fed, But at Least Pain-Free ," which presents its dilemma at the end: If we cannot avoid factory farms altogether, the least we can do is eliminate the unpleasantness of pain in the animals that must live and die on them. It's a choice.

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From Today's New York Times

Animal Ethics

The new law will cost American family farmers, and ultimately California consumers, hundreds of millions of dollars. Inhumane confinement, illegal anticompetitive practices and factory farming hurt animals, the environment, the consumer, the public health and the farmer.

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On Food for the Soul

Animal Person

The New York Times ' Nicholas D. In " Food for the Soul ," Kristof once again yearns for the farm of his childhood which, for him, had "soul." What that means is that it wasn't a factory-farm operation. Essentially, industrialized farming=soulless, small family farm=soulful. I'm on my way.

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The Family Farm

Animal Ethics

Here is a New York Times story about traditional farming, which is a darn sight better for animals than factory farming.

Farming 40
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From Today's New York Times

Animal Ethics

And it is not just at the slaughterhouses but at the factory farms where these animals are tortured from the very beginning of their lives to the horrible end. Back in the olden days of the family farm we never knew about the occurrence of food-related illness because we did not have a way of tracking it.