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Moral Vegetarianism, Part 4 of 13

Animal Ethics

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. If a genetically engineered animal’s legs periodically fell off, would not its legs be more like a product of an animal (analogous to eggs) than a part of the animal? Would the blood be analogous to milk or eggs? KBJ: Agreed.

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From Today's New York Times

Animal Ethics

To the Editor: Re “ Death by Veganism ,” by Nina Planck (Op-Ed, May 21): I am a nutritionist who testified as an expert witness for the prosecution in the criminal trial of the parents of Crown Shakur. As the lead prosecutor in this case told the jury, this poor infant was not killed by a vegan diet. Contrary to Ms.

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On "EATING ANIMALS" by Jonathan Safran Foer

Animal Person

The good news is that if you know someone who needs to be schooled on all of the sordid details of factory farming, and appreciates good writing, this is a great book. I say "if you know someone" because this isn't a book I'd recommend to vegans for their vegan education efforts. Ever, in fact. Not great, but good.

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From Today's New York Times

Animal Ethics

To the Editor: Re “ Suddenly, the Hunt Is On for Cage-Free Eggs ” (front page, Aug. 12): While this is a step in the right direction toward reducing the animal abuse inherent in all factory farming (from the chicken’s point of view), it’s still a long way from what nature intended. Jean Bettanny Port Townsend, Wash.,