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Meat, Cancer, and the Cumulative Case for Ethical Vegetarianism

Animal Ethics

JANUARY 20, 2008

Ethical vegetarianism is the thesis that killing and eating animals is morally wrong whenever equally nutritious plant-based alternatives are available. The case for ethical vegetarianism starts with several uncontroversial premises. Nor ought we kill them without reason. Cohen, The Animal Rights Debate , p.

Vegetarian 40
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From Today's New York Times

Animal Ethics

APRIL 16, 2009

If human beings were confined, mutilated and killed, would we call it “humane” if the cages were a few inches bigger, the knife sharper, the death faster? In my 40s, I became a vegetarian because I was saving sick and injured birds, and I just couldn’t eat them and save them. Laura Frisk Encinitas, Calif., Kristof’s column.

New York Times 40
New York Times New York Proposition 2 Free Range 40
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