On Flourless Cakes and Injuries
Animal Person
MAY 3, 2009
I began my journey by discovering something you all probably know, which is that you can substitute cooked black-eyed peas or adzuki beans for flour, like in the recipe for the above vegan flourless chocolate cake. I may never use flour again. I lay there for minutes, in full-on Munchian Scream--.
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