Animal Person

JULY 9, 2009

Well, I think the grenade metaphor also applies to conversion to veganism. There is often lag time between the critical mass event and its accompanying decision to go vegan--and the the actual doing: being a vegan. There's intention, then the becoming, then the vegan. What does this mean? What happened in those years?

Vegan 100

Vegan Cooking Vegetarian Ethics 100

Critter News

SEPTEMBER 22, 2009

Vegetarians and vegans know that you get protein from vegetables. Is that all these people can cook? Another one from this season was wearing a diagram of a cow with all its "cuts" outlined. Today's vile episode is one featuring French cooking. I have yet to see an episode featuring vegetarian cooking.

Foie Gras 100

Foie Gras Vegetarian Cooking Cooking Meat 100

Animal Person

FEBRUARY 1, 2010

Recommendations included: know the people who produced your food, get out of the supermarket (go to a farmer's market), and cook at home more (especially junk food, as if you had to make your own french fries you'd eat a lot fewer of them). You wouldn't expect Pollan or Oprah to deliver a vegan or animal rights message and they didn't.

Vegan 100

Vegan Cooking Chickens Cows 100

Animal Person

NOVEMBER 15, 2009

Our guest this weekend, Jackie, is transitioning to veganism. Her hurdle, you might not be surprised to learn, is cheese made from the milk of cows. She eats cow cheese daily. I was completely confident that she'd instantly get over her desire for cow cheese. Tags: Activism Books Ethics Food and Drink.

Vegan 100

Vegan Cows Cooking Ethics 100