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A Look at Humane Farming

Animal Ethics

The film Partitions (running time: 14 min) by Audrey Kali gives an intimate glimpse of the ethical struggles that five small-scale meat farmers face when their animals are slaughtered. In this film, we see farmers interacting with the animals they will eventually transform into food (chickens, pigs and cattle).

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Animal Advocates' Successes Have Factory Farmers Running Scared

Animal Ethics

Consider some of the victories: On November 5th, 2002, more than two and a half million Floridians voted "Yes" on Amendment 10 to amend the state constitution and prohibit the use of gestation crates , narrow metal cages where breeding pigs are kept for most of their lives. News flash: Slaughtering horses does not promote their welfare.

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From Today's New York Times

Animal Ethics

Feeding grain to chickens, pigs and cows is even more inefficient, with 70 percent of grain grown in the United States going to animals raised for food. Besides depleting the ocean’s supply of fish for those animals normally feeding on them, the factory farming of cattle, pigs and chickens uses excessive water and pollutes our land.

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From Today's New York Times

Animal Ethics

So why would they not insist that the cow that became their steak was treated humanely? And as the slaughtering of animals is not high tech, certainly no trade secrets would be at risk with the imposition of cameras. Peters Paso Robles, Calif., I think most would, enthusiastically.