Animal Ethics

SEPTEMBER 23, 2009

There are two approaches a vegetarian might take in arguing that rearing and killing animals for food is morally offensive. A vegetarian of the first sort has no grounds for objecting to the eating of animals—molluscs for example—too rudimentary in their development to feel pain. Or he could object to the killing itself.

Vegetarian 40

Vegetarian Meat Morals Cows 40

Animal Ethics

FEBRUARY 15, 2009

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. Most moral vegetarians list fish and fowl as animals one should not eat. Vegan vegetarians who eat only vegetables, fruit, and nuts do not completely remove all microorganisms from their food, even with repeated cleaning.

Morals 40

Morals Vegetarian Meat Killing 40

Animal Ethics

NOVEMBER 16, 2008

Feeding grain to chickens, pigs and cows is even more inefficient, with 70 percent of grain grown in the United States going to animals raised for food. Besides depleting the ocean’s supply of fish for those animals normally feeding on them, the factory farming of cattle, pigs and chickens uses excessive water and pollutes our land.

New York Times 40

New York Times New York Factory Farm Factory Farming 40