From Today's New York Times
Animal Ethics
OCTOBER 6, 2009
But for more than 20 years, consumer groups led by Public Citizen have worked to scare the public about food irradiation and threatened to boycott companies that market irradiated products. Ann Calandro Flemington, N.J., coli O157:H7 and other disease-causing microbes from raw meat and poultry. Serge Scherbatskoy Arcata, Calif.,
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