From Today's New York Times
Animal Ethics
FEBRUARY 27, 2012
Not in words, of course, but they can answer in ways that we can understand if we are paying attention. The meat industry loves to squeal that “the cost of bacon will rise” whenever it’s faced with pressure to change. Farm Animal Welfare, ASPCA New York, Feb. But we can ask, and they can answer. SUZANNE McMILLAN Dir.,
40 
Let's personalize your content