Animal Person

MARCH 17, 2009

Responsible Policies for Animals Members & Friends! On March 11th, RPA sent the governors of all 50 states a letter and two factsheets urging them to help get their land-grant universities (LGUs) out of the meat industry. Take a moment to tell your governor you agree we must get our LGUs out of the meat industry.

Meat Industry 100

Meat Industry Industry Meat Responsible Policies 100

Animal Person

AUGUST 26, 2009

Today's message and call to action is from David Cantor of Responsible Policies for Animals (thanks, Mike!). Responsible Policies for Animals Members & Friends! Meanwhile, donate when you can, get friends to become Responsible Policies for Animals members --and thank you for your support! . Best wishes, . David Cantor.

Meat 100

Meat Responsible Policies Miami Meat Industry 100

Animal Ethics

FEBRUARY 27, 2012

I think it is safe to say that yes, an intelligent animal is unhappy, even downright miserable, being confined to a crate two by seven feet for months on end. The meat industry loves to squeal that “the cost of bacon will rise” whenever it’s faced with pressure to change. Farm Animal Welfare, ASPCA New York, Feb.

New York Times 40

New York Times New York Gestation Crates Gestation 40

Animal Ethics

JANUARY 30, 2008

To the Editor: Re “ Rethinking the Meat-Guzzler ” (Week in Review, Jan. 27): Mark Bittman answered my prayers by writing an article exposing how the meat industry contributes to global warming, world hunger and other issues plaguing our world. Meat is an excellent source of food and far higher quality than just plants.

New York Times 40

New York Times New York Meat Industry Meat 40

Animal Ethics

OCTOBER 6, 2009

It’s a terrible but ultimately not surprising tale, given the continued lack of self-regulation and the emphasis on profit over safety in the meat industry. The only way the meat industry will change its ways is for people to stop buying ground beef and cause sales to plummet. Larry Katzenstein Dobbs Ferry, N.Y.,

New York Times 40

New York Times New York Hamburgers Meat Industry 40