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Steven M. Wise on Farm Animals

Animal Ethics

The problem of the unjust use of farm animals is large, growing, historical, institutionalized, governmentally encouraged, and fundamentally unregulated at either the state or federal level. Farm animals are treated essentially as raw materials. Instead it aids industry boards that exist solely to sell animal products.

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From Today's New York Times

Animal Ethics

To the Editor: As Mark Bittman rightly notes, California’s new farm animal welfare law presages what is coming for all farm animal industries nationally (“ Hens, Unbound ,” column, Jan. 1, 2015 The writer is director of advocacy and policy for Farm Sanctuary, a national farm animal protection group.'

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From Today's New York Times

Animal Ethics

That system may treat sentient animals like car parts, ruin antibiotics we need for human medicine, and destroy rural communities by polluting our air and water, but at least it’s “efficient” (a word Mr. Hurst hammers three times). Farm Animal Welfare, ASPCA New York, Feb. That sounds like a win-win to us. SUZANNE McMILLAN Dir.,

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From Today's New York Times

Animal Ethics

Nocera tells us that most slaughterhouses don’t mistreat animals or funnel sick downer cows into the food chain. If Mr. Nocera actually had such clairvoyant powers over the meat-packing industry, why didn’t he put them to use last autumn and blow the whistle on the Westland/Hallmark slaughter plant? Oh, really?

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A Self-Interested Reason to Not Eat Meat

Animal Ethics

To find out more of what the meat industry and pharmaceutical companies don't want you to know, read this Associated Press column by Margie Mason and Martha Mendoza. Here’s another self-interested reason to not eat meat: Drug-resistant bacteria are routinely found in beef, chicken, and pork sold in supermarkets.

Meat 40
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The True Costs of Eating Meat

Animal Ethics

McWilliams highlights the true environmental costs of eating meat: The livestock industry as a result of its reliance on corn and soy-based feed accounts for over half the synthetic fertilizer used in the United States, contributing more than any other sector to marine dead zones. In this Washington Post column, James E.

Meat 40
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From Today's New York Times

Animal Ethics

16): Given our exportation of large-scale intensive confinement facilities, it is tragic, though not surprising, that disease is devastating the Chinese industry. With this industrialization often comes overcrowding, inadequate ventilation and related physiological stress—factors implicated as heightening the risk of disease outbreaks.