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Mad Cow Disease Appears in California

Critter News

The reemergence of mad cow disease, discovered in a California dairy cow, could have major implications for the state’s meat industry, even though officials have said that the human food supply is unaffected. The sale of cattle and calves was a $1.82-billion Beef cattle are raised in nearly every California county.

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From Today's New York Times

Animal Ethics

Many of the beef industry’s problems result from feedlots that consume tremendous amounts of grain and that pour out huge sloughs of waste. Finishing the cattle on grass is a far “greener” method. The other problem with meat consumption is proportion. It is essential for the industry’s survival. Andrew Rimas Evan D.