Livestock Meat New York Times Protection 
Animal Ethics
FEBRUARY 8, 2011
To the Editor: Mark Bittman wants to outlaw confined livestock feeding operations because, he says, they harm the environment, torture animals and make meat less safe (“ A Food Manifesto for the Future ,” column, Feb. If they are, producers are subject to fines up to $37,500 per day under tough new federal regulations.
Animal Ethics
APRIL 2, 2007
Puck’s Good Idea ” (editorial, March 26): Thank you for writing about the restaurateur Wolfgang Puck and his desire to buy meat raised humanely. March 27, 2007 To the Editor: Livestock producers raise their animals under humane standards and under the care of a veterinarian. This issue is an important one and needs to be talked about.
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