Animal Ethics

OCTOBER 31, 2010

While ever more consumers are going vegetarian or vegan, almost every consumer is demanding that companies take steps to reduce animal suffering. Bell & Evans has heard them and set a new standard in the chicken-supply industry. McDonald’s, are you listening? 25, 2010

New York Times 40

New York Times New York Los Angeles Ethical Treatment 40

Animal Ethics

OCTOBER 6, 2009

It also offers an equally harsh negative judgment of the federal authorities whose mandate is to protect the integrity of the public’s food supply chain but who have chosen to interpret this responsibility so lightly as to let such claims stand while ignoring repeated offenses by the industry. 4): Your article about E.

New York Times 40

New York Times New York Hamburgers Meat Industry 40

Animal Ethics

APRIL 16, 2009

The meat and dairy industries want to keep their operations away from the public’s discriminating eyes, but as groups like PETA and the Humane Society have shown us in their graphic and disturbing undercover investigations, factory farms are mechanized madness and slaughterhouses are torture chambers to these unfortunate and feeling beings.

New York Times 40

New York Times New York Proposition 2 Free Range 40

Animal Ethics

APRIL 2, 2007

In the United States pork industry, the vast majority of the more than 100 million pigs raised each year are housed in climate-controlled buildings that protect them from the elements, illness and disease and that allow for individual care. As for the environment, the pork industry prides itself on being a zero-discharge industry.

New York Times 40

New York Times New York San Diego 2007 40

Animal Ethics

AUGUST 2, 2008

As a recent convert to vegetarianism, I found that it reinforced my feeling that the eating of living, thinking, emotional creatures is just plain wrong. Anna Lappé Brooklyn, July 31, 2008 The writer is a co-founder of the Small Planet Institute. To the Editor: Nicholas D. Kristof’s column broke my heart.

New York Times 40

New York Times New York Factory Farm Factory Farming 40

Animal Ethics

SEPTEMBER 18, 2007

By the way, the editorial board of the New York Times is progressive (as opposed to conservative). Think of all the progressives— Michael Moore , for example—who either eat meat or go out of their way to ridicule vegetarians. Why does it not call for the abolition of factory farming?

Industry 40

Industry Factory Farm Factory Farming Hamburgers 40

Animal Ethics

NOVEMBER 16, 2008

A shift toward more vegetarian options would indeed benefit us all. This is an issue on which we don’t need to wait for government or industry to act first. This comes at an enormous cost to animal welfare, the environment and of course public health. We can start at our next meal. 11, 2008

New York Times 40

New York Times New York Factory Farm Factory Farming 40