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J. Baird Callicott on Factory Farms

Animal Ethics

From the perspective of the land ethic, the immoral aspect of the factory farm has to do far less with the suffering and killing of nonhuman animals than with the monstrous transformation of living things from an organic to a mechanical mode of being.

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On "Knockout Animals"

Animal Person

Today's New York Times gives us Adam Shriver's Op-Ed " Not Grass-Fed, But at Least Pain-Free ," which presents its dilemma at the end: If we cannot avoid factory farms altogether, the least we can do is eliminate the unpleasantness of pain in the animals that must live and die on them. It would be far better than doing nothing at all.

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On "EATING ANIMALS" by Jonathan Safran Foer

Animal Person

The good news is that if you know someone who needs to be schooled on all of the sordid details of factory farming, and appreciates good writing, this is a great book. Factory farming considers nature an obstacle to overcome" (34). Ever, in fact. The plate might have to be five feet across" (50). This is very silly.

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Meat, Cancer, and the Cumulative Case for Ethical Vegetarianism

Animal Ethics

Even the most ardent defenders of the morality of using animals for food and as “tools” in scientific experiments admit that premises (1) and (2) are true and acknowledge that (1) and (2) capture something central to our moral relationship to animals. Premise (4) is widely acknowledged.

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Prima Facie vs. Ultima Facie Wrongness

Animal Ethics

He thinks that the treatment of animals in factory farms is morally unjustifiable, and yet, he continues to support those practices financially by purchasing and eating meat and animal products. It goes something like this: Yes, I agree that factory farming is morally unjustifiable and ought to be abolished.