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From Today's New York Times

Animal Ethics

20): Blake Hurst, a former hog farmer and president of the Missouri Farm Bureau, cautions that “we can’t ask the pigs what they think.” Not in words, of course, but they can answer in ways that we can understand if we are paying attention. Farm Animal Welfare, ASPCA New York, Feb. But we can ask, and they can answer.

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Push Land-Grant Universities Out of the Meat Industry

Animal Person

The meat industry is inherently destructive and inhumane, there is no way to make it otherwise, and much of the harm it does to ecosystems is by inflicting suffering and death on billions of nonhuman animals, farmed and free-living, each year. Another went out last Friday. Many say you can’t eat meat and be an environmentalist.

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Hal Herzog's "Some We Love, Some We Hate, Some We Eat"

Animal Person

He watched cockfighting and killed and skinned animals, but won’t eat veal. And this is partly what’s so disappointing about the message of this book: Herzog amasses the research, and sees and does things that involve tremendous suffering and injustice. Of course I was appalled, but out there in the mainstream world, she is an outlier.

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Animal Advocates' Successes Have Factory Farmers Running Scared

Animal Ethics

A column entitled "Ag Industry Threatened by Animal Rights" appeared in today's High Plains/Midwest Ag Journal [ HPMAJ ]. The column, which you can read here , is a call to arms to factory farmers to fight back against those individuals and organizations working to protect farm animals from the abuses inherent in factory farms.

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