From Today's New York Times
Animal Ethics
NOVEMBER 3, 2009
Niman for pasturing the animals to provide all the beef, turkey, chicken and pork eaten in this country? 1, 2009 To the Editor: As an ethics instructor who aims to inspire my students to think about the connections between their values and daily practices, I found Nicolette Hahn Niman’s article disappointing. Lois Bloom Easton, Conn.,
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