Moral Vegetarianism, Part 8 of 13
Animal Ethics
JUNE 4, 2009
As he puts it, “Until we boycott meat we are, each one of us, contributing to the continued existence, prosperity, and growth of factory farming and all the other cruel practices used in rearing animals for food” ( Animal Liberation, 167). Cattle might be overproduced because of government subsidies and new markets found for meat.
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