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From Today's New York Times

Animal Ethics

He says he hunts out of a need to take responsibility for his family, who evidently live where the supermarkets offer no meat. He says meat tastes more precious when you’ve watched it die. It is only the prejudice of our species that justifies culling the deer population while protecting our own. EISENMAN Highland Park, Ill.,

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Hornbills of Sabah

10,000 Birds

In fact, a recent article in the Economist on Singapore’s rewilding states “The oriental pied hornbill (pictured), with its extraordinary ivory casque, had been locally extinct for a century. Now pairs of hornbills feed outside this correspondent’s window”.