Animal Ethics
DECEMBER 11, 2008
Finishing the cattle on grass is a far “greener” method. If these policies were adopted, small-scale animal agriculture would be a more economical model, and people would eat less meat. This would result in improved human health, decreased environmental destruction and better animal welfare. Jillian Fry Baltimore, Dec.
Animal Ethics
NOVEMBER 16, 2008
Besides depleting the ocean’s supply of fish for those animals normally feeding on them, the factory farming of cattle, pigs and chickens uses excessive water and pollutes our land. 10, 2008 To the Editor: Your editorial is exactly right: for our sake and theirs, we need to eat fewer animals. Danielle Kichler Washington, Nov.
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