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From Today's New York Times

Animal Ethics

5, 2009 The writer worked from 1978 to 1990 at Consumers Union as a health and science writer for Consumer Reports Magazine. There are many of these, survivors of the industrialization of our food supply, in most cities and towns across America. Larry Katzenstein Dobbs Ferry, N.Y., Serge Scherbatskoy Arcata, Calif.,