Henry S. Salt (1851-1939) on Consistency
Animal Ethics
SEPTEMBER 22, 2008
I eat chicken, fish, and eggs. I have had no other animal products (no beef, pork, lamb, or turkey, for example) since 1982. That depends on whether there are morally relevant differences between chickens and fish on the one hand and cows, pigs, and sheep on the other. (I Surely that counts for something, morally.
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