Critter News
MAY 4, 2010
I know some people won't read this piece simply because Ezra Klein is not vegan or even vegetarian, but I think he makes some excellent points. A lot of the meat-based meals in restaurants are due to chefs schooled in the French tradition. And, as one chef put it, cooks use meat to "express themselves."
Critter News
APRIL 7, 2010
This is an article that really hits the mark. Ezra Klein talks about the lack of vegetarian options at a restaurant he attended. Why do people assume that vegetarians eat nothing but vegetables? Real food only comes with meat. Tags: restaurants vegetarian food. We eat LOTS of things. Have a carrot!
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Critter News
SEPTEMBER 12, 2010
This is an interesting article that reveals some stuff I didn't know about celebrities I like. She went back to red meat because she said the vegan diet almost killed her and was aging her hands. (I To go all the way back to red meat? She could have just become vegetarian if she had to do so.)
Critter News
DECEMBER 15, 2008
I'd rather not any meat at all, thank you, but for those meat addicts like my husband, this could help. This article on Gristmill (excerpt below) goes into detail on pros and cons of "schmeat." Tags: meat alternatives PETA vegetarian.
Animal Person
JANUARY 20, 2010
I had to make exactly the same meal for her every day, so I moved to using Natural Balance Vegetarian kibble (note that the canned version is not vegan due to the animal source of Vitamin D3). Home cooking for Violet was difficult because her carb/protein/fat ratios need to be consistent in order for her blood sugar to be predictable.
Animal Ethics
NOVEMBER 6, 2009
Beyond the environmental impacts of meat production there is a basic ethical issue involved. I suspect that meat consumption would decline dramatically under such a code; it would certainly make many of us less hypocritical. Rather than eating dogs, we all ought to eat exclusively small-farmed, free-range meat.
Animal Ethics
APRIL 27, 2008
To the Editor: Re “ PETA’s Latest Tactic: $1 Million for Fake Meat ” (news article, April 21): The commercial development of meat from animal tissue won’t result in “fake meat” any more than cloning sheep results in fake sheep. A more accurate name for the end result would therefore be “clean meat.”
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