Animal Person

MARCH 17, 2009

On March 11th, RPA sent the governors of all 50 states a letter and two factsheets urging them to help get their land-grant universities (LGUs) out of the meat industry. Take a moment to tell your governor you agree we must get our LGUs out of the meat industry. Many say you can’t eat meat and be an environmentalist.

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10,000 Birds

MARCH 15, 2012

The topic was the concept of humans as predators, or hunters, or really, eaters of meat, and I was discussing the many ways in which people misconceived this notion. Any buffalo bones from prior to that transition were obviously scavenged.

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Animal Ethics

JUNE 17, 2011

And I suspect that people become vegetarians for precisely that reason: that by doing so they overcome the residue of guilt that attaches to every form of hubris, and in particular to the hubris of human freedom. If meat-eating should ever become confined to those who do not care about animal suffering then compassionate farming would cease.

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Animal Ethics

FEBRUARY 1, 2012

The problem of the unjust use of farm animals is large, growing, historical, institutionalized, governmentally encouraged, and fundamentally unregulated at either the state or federal level. Farm animals are treated essentially as raw materials. They are of little use and little used. It also provides tax incentives to factory-farmers.

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Critter News

JANUARY 19, 2009

They castrate piglets in Europe for sanitary purposes (to avoid taint in the meat), but the methods are not terribly humane. Tags: europe pigs farm animal welfare.

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Critter News

MARCH 19, 2009

It's in response to the HBO film "Death on a Factory Farm." Our Pork Quality Assurance Plus and Transport Quality Assurance Programs are designed to demonstrate the care we are giving to our animals everyday on our farms," Cunningham said. "Our I have a hard time with the logic of that statement.

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Animal Ethics

DECEMBER 30, 2009

Here’s another self-interested reason to not eat meat: Drug-resistant bacteria are routinely found in beef, chicken, and pork sold in supermarkets. To find out more of what the meat industry and pharmaceutical companies don't want you to know, read this Associated Press column by Margie Mason and Martha Mendoza. Contact your U.S.

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Animal Person

MAY 6, 2009

Here' s a review by vegetarian Mark Hand, who still eschewed "meat" even after reading the book. Here are some tidbits: Keith believes humans need to embrace the consumption of animal products, including beef, or else face severe and chronic health problems. All the friends of my youth were radical, righteous, intense.

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Critter News

NOVEMBER 16, 2010

The author is Nick Cooney and he's the Director of The Humane League, an animal advocacy non-profit with offices in Philadelphia, Boston, and Washington DC. And why do so many people say the oppose the cruel practices of factory farming, yet still eat meat, eggs and dairy products? In the author's words.

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Critter News

JANUARY 24, 2012

A state law mandating "humane treatment" of downed livestock headed for the slaughterhouse was unanimously overturned Monday by the Supreme Court. Read the full story at CNN. Several justices had earlier noted the good intentions behind the state action, but all now agreed that it went too far into the traditional federal arena.

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Critter News

AUGUST 27, 2009

Is a vegan's efforts at advocacy worth more than a vegetarian's or even a meat eater's if they happen to agree on the same issue? If a meat eater eats meat, but hates the factory farm system or animal experimentation, do we discount anything we can get out of them because they are not "pure."

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Animal Person

JUNE 13, 2009

It's amazing to observe as someone learns about what we humans have done to this planet in such a short period of time, and how dire the situation really is. But with so many other topics to cover, such as water and oil, that message that happy meat is acceptable doesn't even get any airtime. But that's me.

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Animal Person

FEBRUARY 19, 2010

Today's New York Times gives us Adam Shriver's Op-Ed " Not Grass-Fed, But at Least Pain-Free ," which presents its dilemma at the end: If we cannot avoid factory farms altogether, the least we can do is eliminate the unpleasantness of pain in the animals that must live and die on them. It would be far better than doing nothing at all.

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Animal Ethics

JANUARY 20, 2008

For example, Carl Cohen, who has argued at length that animals don’t have rights, admits: If animals feel pain (and certainly mammals do,), we humans surely ought cause no pain to them that cannot be justified. It is not in dispute that, in modern factory farms, animals are raised in massively overcrowded, unnatural warehouses.

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Critter News

APRIL 24, 2012

The reemergence of mad cow disease, discovered in a California dairy cow, could have major implications for the state’s meat industry, even though officials have said that the human food supply is unaffected. Read the full story here at the LA Times. Bovine spongiform encephalopathy hasn’t been found in U.S.

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Animal Person

AUGUST 16, 2011

The bottom line is that there are many reasons why human-animal interactions are so often inconsistent and paradoxical. Thousands of studies have demonstrated that human thinking about nearly everything is surprisingly irrational” (65). . The campaign to moralize meat has largely been a failure. But I’m merely making his point.

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Animal Ethics

FEBRUARY 27, 2012

20): Blake Hurst, a former hog farmer and president of the Missouri Farm Bureau, cautions that “we can’t ask the pigs what they think.” The meat industry loves to squeal that “the cost of bacon will rise” whenever it’s faced with pressure to change. Farm Animal Welfare, ASPCA New York, Feb. But we can ask, and they can answer.

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4 The Love Of Animals

APRIL 22, 2009

The Honest Kitchen also employs several other eco-conscious practices for its entire line of human-grade holistic pet products, including: only certified organic grains, hormone and antibiotic-free meats, non-GMO fruits and vegetables and certified fair-trade quinoa in all of its products - This practice supports sustainable farming processes and helps (..)

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Animal Ethics

DECEMBER 11, 2008

Of course, the meat is more expensive since it takes lots of real estate to freely graze a herd, and it’s tougher than typical supermarket fare (Americans are used to a style of marbling that’s caused by grain diets and flabby cattle, whereas grass-fed cows are trim from their daily ambles). Andrew Rimas Evan D. Fraser Jamaica Plain, Mass.,

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New York Times New York Meat Animal Welfare 40

Animal Ethics

APRIL 16, 2009

To the Editor: Re “ Humanity Even for Nonhumans ,” by Nicholas D. If human beings were confined, mutilated and killed, would we call it “humane” if the cages were a few inches bigger, the knife sharper, the death faster? Animals rescued from so-called humane farming establishments have been found in horrific condition.

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New York Times New York Proposition 2 Free Range 40

Animal Ethics

DECEMBER 7, 2008

This, however, is precisely what factory farming does. By forgoing meat in our diets, we can reduce, if not eliminate, this massive suffering of animals, merely through bringing market forces to bear upon factory farming.

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Animal Ethics

AUGUST 2, 2008

To the Editor: Re “ A Farm Boy Reflects ” (column, July 31): Hats off to Nicholas D. While this legislation would be an important step in transforming inhumane animal production, we must also call for change on the federal level, where the farm bill subsidizes this sector to the tune of billions of dollars.

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New York Times New York Factory Farm Factory Farming 40

Animal Ethics

NOVEMBER 3, 2009

Niman gives us is to pay attention to the source of meat products and what our mothers always told us: clean your plate. To the Editor: The claims Nicolette Hahn Niman makes for how greenhouse gases might be reduced while still eating meat may very well be true, and I do not have the expertise to challenge them. The best advice Ms.

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Animal Ethics

SEPTEMBER 18, 2007

The wrongness of factory farming is overdetermined. Why does it not call for the abolition of factory farming? Think of all the progressives— Michael Moore , for example—who either eat meat or go out of their way to ridicule vegetarians. Many progressives care only about human beings.

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Animal Ethics

FEBRUARY 6, 2008

The strongest part of [Peter] Singer's case against meat eating is his brief discussion of the world food crisis. More specifically, they eat far more meat than is necessary to maintain adequate nutrition. It is a patent truth that by any conceivable health standards most North Americans are overfed. One can only agree.

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Animal Ethics

JANUARY 30, 2008

To the Editor: Re “ Rethinking the Meat-Guzzler ” (Week in Review, Jan. 27): Mark Bittman answered my prayers by writing an article exposing how the meat industry contributes to global warming, world hunger and other issues plaguing our world. 27, 2008 To the Editor: “Rethinking the Meat-Guzzler” was misguided.

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Animal Ethics

MARCH 28, 2007

I can't help but think that, by improving the lives of the animals who are killed to satisfy human gustatory preferences, we are entrenching the idea that animals exist for human use. All we are doing by improving the lives of farmed animals is allowing people to eat meat with a better conscience.

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Animal Ethics

MARCH 15, 2008

If Mr. Nocera actually had such clairvoyant powers over the meat-packing industry, why didn’t he put them to use last autumn and blow the whistle on the Westland/Hallmark slaughter plant? Most Americans, by contrast, join with us in demanding better regulations to safeguard farm animals and more credible inspections of our food.

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New York Times Wayne Pacelle Humane Society Of The United States New York 40

Critter News

JUNE 6, 2012

This article reaffirms my belief that it's more humane to slaughter horses in the US than to ship them for slaughter to Canada or Mexico. I don't like it either way, but one is better than the other for sure.

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Animal Ethics

NOVEMBER 24, 2009

Farm animals also benefit from the humane farming movement, even if the animal welfare changes it effects are not all that we should hope and work for. Go vegan, go vegetarian, go humane or just eat less meat. Go vegan, go vegetarian, go humane or just eat less meat. Jean Kazez Dallas, Nov.

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New York Times New York Vegan Vegetarian 40

Animal Ethics

FEBRUARY 6, 2007

The column, which you can read here , is a call to arms to factory farmers to fight back against those individuals and organizations working to protect farm animals from the abuses inherent in factory farms. To learn more about Arizona's precedent-setting victory for farm animals, see here. 503 ) was approved in the U.S.

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Animal Ethics

SEPTEMBER 7, 2009

There are moral reasons to go vegetarian: recognition that it is wrong to contribute to unnecessary animal suffering the injustice of exploiting animals and killing them for no good reason If human have rights, then many nonhuman animals also have rights, and confining and killing these animals for food violates these rights.

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Animal Ethics

MAY 23, 2007

Generalizing from a handful of ignorant vegans to the entire vegan population does a disservice to those of us who have spent years educating ourselves on human nutritional needs and how to meet them on a plant-based diet. It’s appalling that anyone would think that a diet based on a dubious morality would build a human infant.

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New York Times New York Vegan 2007 40

Critter News

FEBRUARY 17, 2011

The meat packing industry takes a single input, a steer, and produces many different final products. Each product must be assigned a cost including the different cuts of meat for human consumption, different food products for animal consumption (pet food) and basic ingredients for glue.".

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Animal Ethics

NOVEMBER 16, 2008

But there is a net loss in all meat production, not just of farmed fish or feeding fish to land animals being raised for food. And while there are varying estimates, it takes between 3 and 15 pounds of grain to produce a pound of meat. 11, 2008 To the Editor: We are seeing environmental ruin because of factory farming.

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New York Times New York Factory Farm Factory Farming 40

10,000 Birds

JULY 11, 2012

People would often express surprise that I, someone that cared about wildlife conservation, would eat meat. Animal rights is concerned with preventing the suffering or even use of animals by humans. Not from an environmental perspective but from a “don’t you like animals?” ” one.

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Animal Ethics

JUNE 4, 2009

Consequently, one ought not to eat meat until actual practice is changed. The question that must be raised, however, is how the conclusion not to eat meat follows from this. So, if one wants to change the present practice, the best means is to stop eating meat. Consequently, one ought not to eat meat. milk production.

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