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From Today's New York Times

Animal Ethics

JULY 21, 2010

July 13, 2010 To the Editor: Today tens of thousands of American farmers don’t even own the livestock they raise, and the conditions they raise animals in are dictated to them by a handful of extremely powerful companies that are concerned only with the bottom line. Gene Gregory President, United Egg Producers Alpharetta, Ga.,

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New York Times New York Factory Farm Factory Farming

Moral Vegetarianism, Part 8 of 13

Animal Ethics

JUNE 4, 2009

Not only are they killed in cruel ways, but it is well documented that they are raised in ways that cause them great discomfort and agony. The question that must be raised, however, is how the conclusion not to eat meat follows from this. Consequently, one ought not to eat meat until actual practice is changed. milk production.

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Moral Vegetarianism, Part 8 of 13

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