Animal Ethics

OCTOBER 6, 2009

5, 2009 To the Editor: I ate my last hamburger last night. It’s a terrible but ultimately not surprising tale, given the continued lack of self-regulation and the emphasis on profit over safety in the meat industry. The only way the meat industry will change its ways is for people to stop buying ground beef and cause sales to plummet.

New York Times 40

New York Times New York Hamburgers Meat Industry 40

Animal Ethics

SEPTEMBER 30, 2009

exports of grain for that year and was enough to feed every human being with more than a cup of cooked grain every day for a year. Given the people in the world who are hungry or even starving, we should not eat meat, since in eating meat we are, as it were, wasting grain that could be used to feed the hungry people of the world.

Vegetarian 40

Vegetarian Morals Meat Cattle 40

Animal Ethics

DECEMBER 23, 2006

Jonathan Hubbell, a philosophy major at the University of Texas at Arlington, is the newest member of the Animal Ethics blog, and once again, I would like to welcome him aboard. In his fresh and candid first post (available here ), Jonathan admitted that he is struggling with the issue of ethical vegetarianism.

Factory Farm 40

Factory Farm Factory Farming Morals Meat 40